Ayesha Fitzwilliam Hall, an apprentice in the Grounds and Gardens team, spotted an opportunity to develop her skills by redesigning and refreshing the Sustainable Garden, a much loved area of campus which had become overgrown following COVID-19 lockdowns.
She has worked with her colleagues and the Sustainability service to redesign the space to improve accessibility and usability. This includes the introduction of raised planting areas, new furniture to support workshops and learning, and establishing new edible planting to ensure that the space is ready to welcome students and staff back to campus in 2022.
“The Sustainable Garden is a wonderful area but lockdowns and fewer people on campus had an impact on its usability. I enjoyed leading a team of colleagues on the redesign work to make sure that the space was once again a great place for everyone on campus. The bigger task though, has been restoring the garden in line with the University’s sustainability principles. It’s hard work but I’m proud of what I’ve achieved. I hope to welcome lots of people to enjoy and volunteer in the space over the next year.”
More improvements will be added over the coming weeks and months, including a wellbeing area, with a view to bringing back regular volunteer gardening sessions for staff and students through this term and beyond.
Find out more about the Sustainability service at the University of Leeds.